Brown Sliced Bread
Soft bread Made with brown flour, milk and butter.
White Sliced Bread
Soft bread Made with white flour, milk and butter.
Brown Baguette
French style bread Made by brown flour mixed with seeds.
White Baguette
French style bread Made by strong wheat flour.
Traditional Ciabatta Brown
Traditional hand Made bread with long fermented dough, with high hyderation dough made by brown flour and mix seeds.
Traditional Ciabatta White
Traditional hand Made bread with long fermented dough, with high hyderation dough made by strong wheat flour.
Focaccia Black Olives
Traditional Italian bread mixed with extra virgin olive oil mixed with black olives.
Focaccia Herbs
Traditional Italian bread mixed with extra virgin olive oil mixed with mixed herbs.traditional Italian bread mixed with extra virgin olive oil mixed with mixed herbs.
Focaccia Sundried
Traditional Italian bread mixed with extra virgin olive oil flavored by sundried tomatoes, and herbs.
Traditional Baguette Brown
Traditional hand Made baguette made by brown flour, mix seeds for long fermented dough, to get the freshnese and unique flavor.
Traditional Baguette
Traditional hand Made baguette made by strong wheat flour for long fermented dough, to get the fresh and unique flavor.
Sour Dough Bread
Traditional hand Made with long fermented dough, and high hyderation dough to get the fresh and unique flavor.
Sour Dough Bread Pumpkin
Traditional bread Made with long fermented dough, and high hyderation dough mixed with healthy turmeric and organic pumpkin seeds.
Sour Dough Bread Beetroot
Traditional bread Made with long fermented dough, and high hyderation dough mixed with organic beetroot.
Sour Dough Bread Charcoal
Traditional bread Made with long fermented dough, and high hyderation dough mixed with unique Veg carbon powder .
Sour Dough Bread Matcha
Traditional bread Made with long fermented dough, and high hyderation dough mixed with japanese matcha.
German Bread
Traditional high protine bread made with brown, spelt and wheat flours and packed with grains and seeds.
Rye Loaf Bread
Long fermentation bread Made with traditional rye flour.
White Loaf Bread
Long fermentation bread Made with strong wheat flour and olive oil.
Walnuts Loaf Bread
Made with traditional rye flour, and mixed with walnuts
Chia Bread Loaf
Traditional bread made with brown and quinoa flour, mixed with multi cereal , topped by chia seeds.
Quinoa Bread Loaf
Traditional bread made with brown and quinoa flour, mixed with multi cereal , topped by white red quinoa.
Brown Bread Loaf
Brown bread with brown flour , mix cereal and topped by rolled oats.
Multi Cereal Bread Loaf
Traditional bread made with brown flour, linseed, pumpkin seed, sunflower seed and mixed cereals.